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MED-GOLD

MED-GOLD (Turning climate-related information into added value for traditional MEDiterranean Grape, OLive and Durum wheat food systems)

 

Partners:

  • ENEA (Agenzia nazionale per le nuove tecnologie, l’energia e lo sviluppo economico sostenible) – project LEADER;
  • BARILLA G. E R. FRATELLI SPA;
  • BEETOBIT SRL;
  • BARCELONA SUPERCOMPUTING
  • CENTER – CENTRO NACIONAL DE SUPERCOMPUTACION;
  • CONSIGLIO NAZIONALE DELLE RICERCHE;
  • DCOOP SOCIEDAD COOPERATIVA ANDALUZA;
  • EASYTOSEE AGTECH, SOCIEDAD LIMITADA;
  • GMV AEROSPACE AND DEFENCE SA;
  • HORTA SRL;
  • JRC -JOINT RESEARCH CENTREEUROPEAN COMMISSION;
  • MET OFFICE;
  • NATIONAL OBSERVATORY OF ATHENS;
  • SOGRAPE VINHOS S.A.;
  • UNIVERSIDAD MILITAR NUEVA GRANADA;
  • UNIVERSITY OF LEEDS;
  • UNIVERSITY IF THESSALY

Description of the project:

MED-GOLD will develop novel pilot climate services focusing on three staples of the Mediterranean food system: Grape, olive and durum wheat.

The long-term objective of MED-GOLD is to make European agriculture and food systems more resilient, sustainable and efficient in the face of climate change, by using climate services to minimize climate driven risks/costs and seize opportunities for added value.

Contact

Elena Mihailescu/University of Leeds:

E.Mihailescu@leeds.ac.uk

MED-GOLD Twitter : @medgold_h2020

https://www.med-gold.eu/participate/ – registration form in 6 different languages, for the interested ones

Additional comments:

For the ones interested to join the MED-GOLD Community :

By registering, each participants agrees to the engaging activities of interest, from which he/she can withdraw at any moment. The participation is completely voluntary and free.